In this book, Zahra Abdalla explores both her Arabic and Iranian heritage, her global upbringing, and her life in Dubai, and how these influence her creations in the kitchen.
From breakfast and starters to soups, mains and even feasts for special gatherings, the nearly 120 recipes are simple, healthy and easy-to-make, and include accessible cooking techniques and smart tips. Accompanied by stunning photographs, the book features anecdotes that give readers an enticing glimpse into the author’s life as well as the scrumptious and historic food of the Middle East.
About the Author
Zahra Abdalla is a half-Iranian, half-Sudanese TV personality and food blogger. Born in London, England, she has lived in various cities across the world, including Khartoum, Athens, Sacramento, London, Vancouver and Toronto, before moving to Dubai. Starting her culinary journey online in 2010, Zahra then presented her own cooking show on My Dubai My City and on MBC 3 and went on to host the fourth season of a travel and food documentary called Maggi Diaries on MBC 1.
About the Publisher
Established in 1979, Motivate Media Group operates in partnership between Ian Fairservice and H.E. Obaid Humaid Al Tayer. With a staff of over 200 experienced professionals based out of the Dubai headquarters, Abu Dhabi and London offices, Motivate’s wider publishing expertise includes award-winning print and digital titles such as What’s On, Emirates Woman and Gulf Business. As well as books and magazines, Motivate also produces content across other platforms including video, digital media, cinema and events.
